My friend Val and her daughter Rachel celebrated their joint birthday this week with a select gathering at Pinelli Wine Estate in the Swan Valley.
The meal was delicious. Have a look at the menu:
I chose the beef fillet. It was extremely rare. I had to send it back to the kitchen to get it cooked a bit more.
This was the generous selection of starters to share:
Then it was time for blowing out the candles:
Cheers!
Before driving home, I had a walk around the vineyard (primarily to allow the glasses of Prosecco to disperse):
No comments:
Post a Comment