Slow roads to Santiago...and planning the next trip
Monday, July 17, 2017
JL's sister Ann invited us to have lunch at The Wharf Restaurant near the port. They specialise in fresh seafood. As we were waiting to be served, many many animal transporters passed by with prime cattle on their way to Indonesia.
The boat at the end of the jetty.
My chargrilled squid.
Ann's Vietnamese soup.
Luscious prawns: must go and order these another day!